La dernière souper

WOW.

The best french food I’ve ever had.

Ever.

Our own white wine.

Broccoli and Leek Soup.

Phyllo pastry with perfectly sautéed mushrooms in a  lightly seasoned gravy.

Red Tuna, beautifully seared; in a pesto cream sauce, served with perfectly mashed beets, rice pilaf, and  some sort of delicious veggie salsa.

Chocolate Mousse.

Coffee.

A lovely walk home with my lovely host.

LOVELY.

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